Health Promotion: Nutrition in Infants, Children and Adolescents
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Objectives:

1.    The student will be able to identify health issues related nutritional status in children & adolescents
2.    The student will recognize the Healthy People 2010 and Health Carolinians Nutrition goals
3.    The student will be able to plan to utilize some strategies for dicussing nutrition during a patient visit.

Here is a very important resource for practice
National Association of Pediatric Nurse Practitioners: Identifying and Preventing Overweight in Childhood: Chilical Practice Guideline
http://www.napnap.org/index.cfm?page=198&sec=220
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