August 28th, 2010

Preparing solution for stage 2 columns (LN Spec resin with “cap” of anion resin to hold LN Spec in place):
- Take solution from stage 1 (0.05 HNO3) and evaporate to dry.
- When cool, add 100 μL 6M HCl let sit overnight.
- Ultrasonic with cap on for a few minutes to get into suspension. If spot remains suck up fluid and blow over spot (do not scrape). Clean pipet for each sample
- Evaporate slowly to dryness and let cool.
- Add 20 uL 0.50 M HCl, and let sit overnight.
- Check for dissolution. If spot remains, ultrasonic and blow fluid over spot until gone (do not scrape).
- Add 35 uL MQ water to make ~0.18M HCl, which is what goes on the stage 2 columns
Print and continue on LN Spec data sheet.
Posted in Mass Spec | Tags: column chemistry | Comments Off
January 16th, 2011
Beakers:
M: Sarah M
T: Katie M
W: Daven
R:Katie M/Kelsey
F: Arden/Katie H
Zircon lab beakers: Miquela
Filaments:
Miquela/Kelsey
Sean
Katie M-backup
Swiffering:
M/T: Sean
R/F: Sarah M
317/Ordering/Waste disposal: Courtney
312: Josh
Rock crushing lab: Sean
Posted in Cleaning, Filaments, General, Mass Spec, Picking Lab, Zircon Lab | 1 Comment »
January 2nd, 2011
- Disassemble turret: Screws, springs, ballbearings, retaining ring and screw, and turret handle are not cleaned (store in small beaker).
- Turret blocks go into 2000 mL Pyrex beaker and turret goes into 4000 mL Pyrex beaker.
- Add reagent grade 3.5M HNO3 to both beakers.
- Boil for an hour on hotplate in the clean lab hood.
- Cool and discard nitric acid into used nitric acid container.
- Rinse 5 times with MQH2O and discard into used nitric acid container.
- Add ACS-grade hydrogen peroxide (H2O2) to both beakers.
- Boil for an hour on hotplate in the clean lab hood.
- Cool and discard hydrogen peroxide into used hydrogen peroxide container.
- Rinse 5 times with MQH2O and discard into used hydrogen peroxide container.
- Rinse 1 time with methanol and discard methanol into used methanol container.
- Dry in the 70°C oven in the mass spec lab.
- When dry, return to loading bench.
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