Environmental Regulation of Harmful Cyanobacterial Blooms in the St. Johns River System, Florida








Background Information
 
 
Cyanobacterial bloom, L. George
Water quality, ecological condition, recreational, fishing and drinking water use of the St. Johns River system and downstream estuary are impaired by proliferating nuisance blue-green algal (cyanobacterial) blooms.  Intensifying and geographically-expanding blooms of toxic (to a wide range of animals, including humans) cyanobacterial genera, including the nitrogen (N2) fixers Cylindrospermopsis, Anabaena, and the non-N2 fixer Microcystis are of concern.
There are needs to identify and characterize harmful taxa (as to their toxicity and ecological impacts), and to understand environmental factors regulating bloom formation.  Nutrient and hydrodynamic factors associated with expanding human use are of special interest, since there are the most likely targets for management actions aimed at controlling this troubling trend.

 

The following objectives provide information needed for developing and supporting management actions:                Cyanobacterial bloom, L. George


Anabaena sp.
Crescent L., FL

Cylindrospermopsis raciborskii
Isolated from L. Dora, FL

Microcystis sp.

Research

Cubitainers containing L. George or Shands Pier water amended with various nutrient addition and dilutions, incubated in situ near experimental docks, St. Johns River
To achieve these objectives, we are conducting seasonal bioassays in which nutrient concentrations (N and P) are manipulated to simulate two situations: an increase in nutrient loading to the St. Johns River system (nutrient additions) or a decrease in nutrient loading/ change in N:P loading ratio (nutrient dilutions).  The effects of these nutrient manipulations on the phytoplankton community are measured by a number of techniques.  Changes in the activity of these populations are measured by primary productivity (14CO2 uptake), nitrogen fixation (acetylene reduction), and presence of cyanotoxins.  Changes in community composition are measured by diagnostic photopigments (HPLC, high performance liquid chromatography), and DNA analysis.  The phytoplankton communities in L. George (one of the upstream source lakes for St. Johns River) and Shands Pier (on the St. Johns River, at times has measurable salinity) are currently being investigated. 

 
 
 
 
 

RECENT PUBLICATIONS
Click on links for *.pdf versions 

St. Johns River Water Management District 
Phytoplankton and zooplankton in the St. John's River System: Factors affecting community structure and function - Year 2 report June 2002


 

 
 
 
 

In situ incubation of productivity and acetylene reduction assays at Shands Pier

Setting up primary productivity assays for
 in situ incubation 

Sampling bioassay cubitainers from the R/V Gator Bait

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UNC-Chapel Hill
UNC-Marine Sciences

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