Peach and Blueberry Cobbler

based on

4 peaches, sliced
2 cups fresh blueberries
1/2 cup sugar
1/2 tsp. cinnamon
1/2 cup butter (1 stick)
4 oz. cream cheese
1 cup flour
3/4 cup sugar
2 tsp. baking powder
1/2 cup whole milk

Preheat oven to 350 degrees.

Mix peaches and blueberries. Sprinkle with 1/2 cup sugar mixed with cinnamon. Melt 1/2 cup butter in a large casserole. Mix 1 cup flour, 3/4 cup sugar and 2 teaspons baking powder. Stir in 1/2 cup milk.

Spoon batter over melted butter. Do not stir. Spoon fruit over batter. Do not stir. Bake at 350 degrees for 60-70 minutes, until brown.

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